SPICE CRUSTED RACK OF LAMB

SPICE CRUSTED RACK OF LAMB

Per­fect for this spe­cial day.

Ingre­di­ents

  • Spices: cumin seeds or pow­der, star anise, tumeric, paprika, rose­mary, pep­per, salt
  • Crushed gar­lic, olive oil (spray is bet­ter), butter
  • A french rack of lamb (with the bones)

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